Puddings

A delectable range of seasonal puddings and cheeses

Last updated: April  2008

Puddings

  • Orange, pine nut and rosemary cake with pumpkin and lemon ice cream £7.50
  • Sticky toffee pudding with hot toffee sauce £7.50
  • Assiette of rhubarb, rhubarb Eton mess, rhubarb and ginger jelly, rhubarb and rosewater sauce £7.50
  • Chocolate Nemesiswith coffee syrup and prune and Armagnac ice cream£7.50
  • Caramalised lemon tart with lemon curd ice cream £7.50
  • Selection of cheese and biscuits with mixed leaf salad and walnut oil £7.50

Coffee and tea selection

cafetiere £2.20 per person         
cappuccino £2.75
espresso £2.50 / double espresso £3.00
cafe latte £2.50 
tea/decaffeinated tea £2.00
herbal infusion - £2.00 including camomile, rosehip, peppermint, wild fennel, earl grey, green tea, lemon and ginger, lapsang souchong

Please advises us of any dietary or allergy requirements.

Gratuities at your Discretion. However, 10% Service Charge will be added to Parties of 8 or More.

A contemporary restaurant in a classical setting